Drop Biscuits

Very fast and simple. Devour as a snack or make as a side for a dinner.

• 2 c flour
• 1/2 t salt
• 1 T baking powder
• 3/4 c milk
• 1/3 c butter, melted
• optional: 1/2 t sugar
  

1. Mix the dry ingredients.
2. Add the butter and mix in with fork.
3. Add the milk and stir just until combined.
   
4. Drop 12 biscuits onto a greased cookie sheet.
5. Bake at 230C/450F for 8-12 minutes.
6. Serve warm: plain or with butter, jam, or gravy